Laman mianyangliaoli

Videos

9:12
Can we make six dishes in 10 minutes? We’re tackling the real, hardcore problems from the World Culi
5 Views
3:08
"Love Dance All Stars"
0 View
6:57
It took 600 days to make this dish—when you cut into it, it lights up!
0 View
4:58
How much can you save by making the signature fish balls, which cost ¥138 per piece, at home?
1 View
6:48
It took 37 days to crack Shanghai’s most expensive burger—yet the cost is only...
10 Views
6:00
Pour half a jin of rich broth into the fish’s belly—once you cut it open, it’s totally worth it!
6 Views
6:05
I secretly swapped my bestie’s most treasured bracelet for a fake one—she almost cried!
1 View
5:57
You ask me how hard it is to roast a chicken? It’s just that I’ve been roasting it from summer all t
29 Views
3:43
No matter what the weather is, I want to drink this cup of [Lime Lemongrass Jelly] slurp ~
5 Views
1:00
Say goodbye to 2020 and welcome 2021! #立旗100
1 View
0:44
You don't know that in order to break through the bottleneck, the flag will not fall, and work injur
3 Views
4:53
This bowl of pure handmade egg rolls from my hometown has a flavor of the New Year that you can’t fi
3 Views
7:41
Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!
17 Views
3:33
Make it once and you'll be ready to crack the eel jelly pot! It's so delicious you'll explode in you
4 Views
5:55
There's Wagyu beef hidden in a tiny egg tart. Are all Shanghai delicacies so blingbling?
3 Views
9:23
Grilled snake! Grilled bullfrog! I waited for over an hour to get the same grilled spareribs as [Ren
17 Views
6:58
What kind of magical breakfast can make a skinny Hunan girl eat two bowls in a row?
5 Views
1:32
A must-try for those who love beauty! Microwave cheese rice cake and fried chicken bento
0 View
4:21
A good dish of [Tiger Skin Chili Peppers in Braised Sauce] is more than just meat stuffed in chili |
3 Views
8:07
I stayed up all night to make 200 desserts and gave them away for free to passersby, and the result
8 Views