How much can you save by making the signature fish balls, which cost ¥138 per piece, at home?

Some strange and unusual place names

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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How much cheaper would it be to make these large soup dumplings at home for 88 yuan each? Would they

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You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

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This thing that's been popular for over 300 years tastes so addictive?!

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Stuff meat into cake and sell it for 98?

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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【Cake Hacks】The Making of Those Satisfying Mirror-Glazed Cakes (15)

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[Food]Trying different types of mashed potatoes

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Eating soil the Michelin way

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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

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Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

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The hidden signature dish in the store, make it at home, and it’s amazing...

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Recreating a 100-year-old Michelin signature dish, the cost is only 10 yuan?

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It took 2 months to make this mysterious seasoning from 2000 years ago!

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[Food]A Fake Lime Made from A Real Lime

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This is the first time I've seen calories expanded like this. Everyone in the store is eating them!

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Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

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Only 9.9 yuan per person, make your own Yakitori at home!

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