0Mengikuti
3Pengikut
15Suka
Showcasing some advanced tilapia filleting techniques
0 View
Time to close up shop and grab a white catfish to eat!
A beautiful customer said I don’t know how to slice fish and offered to teach me the proper way to c
A crispy mandarin fish costs 700 yuan. The customer said they couldn’t finish it and could only take
1 View
Have you ever eaten a tilapia this big?
3 Views
Another way to slice grass carp
Have you ever seen a pomfret bigger than a washbasin?
7 Views
Have you mastered the bone-removal technique for Matsuko Fish yet?
30 Views
A giant catfish you only see once a year—time to feast on it today!
Have you ever tried making pickled cabbage fish slices with pomfret?
A 20-Jin Screwfin Bream
16 Views
Slicing a 10+ lb Grass Carp for Pickled Cabbage Fish
13 Views
This is the first time I’ve ever had a guest make a request like this.
6 Views
A fresh and delicious catfish
5 Views
Being born into poverty is no shame; only those who can bend and stretch are true men.
2 Views
As soon as I cut the fish in half, the customer said they didn’t want it anymore.
4 Views
A grass carp cut into chunks—let’s see how fast Ale's hands move!
12 Views
Many people say this is a trash fish, but actually, it's an exquisite delicacy in the catfish world.
Let's take a look at how to make pine nut fish.
A big grass carp weighing over ten jin—see how Ale slices it!
28 Views
Tiada hasil yang berkaitan ditemui
3:00
3:10
3:57
4:56
2:23
