Have you mastered the bone-removal technique for Matsuko Fish yet?

Strange grilled koi, catfish recipes, have you learned?

194.1K Views

The female fan asked Ah Le to cut the fish into a flower, which is a test of the chef's knife skills

45 Views

Have you ever eaten a tilapia this big?

12 Views

Help customers open a crispy Wan fish slice hot pot

129 Views

Slicing a 10+ lb Grass Carp for Pickled Cabbage Fish

17 Views

Slice a grass carp to make pickled fish

45 Views

Only fresh stir-fried chicken—freshness you can see for yourself

35 Views

A grass carp cut into chunks—let’s see how fast Ale's hands move!

14 Views

A 20-Jin Screwfin Bream

16 Views

Do you know which fish has the most fishy smell? Ah Le doesn't like it either.

58 Views

Let's see if Ale's mother's knife skills are sophisticated enough after more than 20 years.

25 Views

Eating four live pufferfish, not sure if they’re poisonous

19 Views

A sliced grass carp, let's see how good Ale's craftsmanship is

12 Views

A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

22 Views

Showing a slice of pickled fish

22 Views

2-yuan braised beef bones

16 Views

Indulge in smoothness

21 Views

Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

51 Views

A large grass carp sliced for boiled fish fillet

56 Views

Electrical Conduit Installation Techniques

56 Views