1 View PremiumSep 1, 2025
After three months of hard work in tea art, it’s time for you netizens to check your homework.
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There is a small switch on the chestnut. Just press it and it will fall off completely without steam
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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On the third day of practicing tea art, I'll have an Icelandic Dragon Ball. Please stop copying my v
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[KikusaTOON] The Scientist Caught by the Witch
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Huanong Brothers: When my brother is not at home, I pick some tea leaves from his farm, fry them and
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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What's for Ah Niu to Eat Today? - Tea Eggs
I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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The correct way to eat watermelon! All the previous ones were in vain!!
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Today we are going to make stir-fried pork belly and cauliflower!!!
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【Natu】Workers tease
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【The production process of Japanese prison rice】
Delicious eggs are here! "Magnetic Wanhe Project
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Lebanese guy's outdoor food compilation: grilled meat, roasted chicken, waffles, pizza, and more
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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t