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Grilled Rainbow Trout + Beef Burger
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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!
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What's for Ah Niu to Eat Today? - Tea Eggs
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When I believed in Xinjiang people’s “Eat Simple”…
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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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When I was arranged to have a wedding banquet with a table of beautiful women from Xinjiang, my soci
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p
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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.
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This is what a real duck neck should look like—bright red, not darkened. Master this recipe, and you
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Washing snails with plain water is like eating dirt! Here's the right way to wash them, so all the d
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[ONHWA] Lobster sashimi, the chewing sound of soy sauce lobster!
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My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe
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High-end restaurant onions sell for 58 yuan each—these are the tastiest onions I’ve ever eaten, and
This is the correct way to eat crabs. Don’t make the mistake after reading this.
So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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Who would have thought this amazing dumpling wrapper rolling gadget is so easy to use—several second
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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—
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