This is the correct way to eat crabs. Don’t make the mistake after reading this.

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Anime food replica [Crayon Shin-chan] Mixed cream gratin that tastes better when it's hot~

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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

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King crab with steamed buns (ASMR)

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There are 3 parts of crayfish you must never eat—they're dirty, smelly, and harbor lots of parasites

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The crab is so pitiful, it was blown up just after surviving the disaster!

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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t

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How to make bouncy chicken meatballs? Sharing my experience after six failed attempts—follow these s

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【Calappa Calappa】A Crab That Likes Playing With Water

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No need to buy the air-dried chicken priced at 55 yuan per jin—here’s the secret recipe for a mildly

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Have you ever tried such a beautiful hot pot? It's as gorgeous as a flower—so delicious, visually st

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A 92-year-old grandma's traditional recipe—this old-school eggplant dish is truly amazing, passed do

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A red crab performs autonomy under the claws of a coconut crab

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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

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Giant Mud Crab VS American Lobster!

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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

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Peeling mangoes is actually so easy—no messy hands, no juice running down! This new method is truly

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Crab cub: I want to drive out all humans, leaving no one behind

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Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th

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