Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar

So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Simple and delicious recipe for crispy pork belly—here’s the secret recipe! Master it, and you can e

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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What's for Ah Niu to Eat Today? - Tea Eggs

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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p

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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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Who on earth came up with this? It's absolutely amazing!!!

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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real

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Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.

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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl

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At the supermarket, macadamia nuts are cracked right on the spot—no tools required, one nut every 2

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Grilled Rainbow Trout + Beef Burger

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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

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