Laman tangxiaomipopo

Videos

3:39
Friends, the chili peppers at home have had a bountiful harvest—let’s see how these dishes turn out!
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3:59
Friends, summer’s here—time to enjoy coconut! Today I’m sharing three sweet dessert recipes using co
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4:30
Friends, have you ever tried green papaya prepared the way I do? Today I’m sharing four different wa
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3:24
Friends, this is one of my standout creations from 2021—how to make pork-skin gugenyin paste. Today
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5:04
Friends, the roselle harvest is here in my hometown! Today I’m sharing two ways to prepare it with y
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4:07
Friends, when I was little, my dad told me that eating beef trotters in summer would give you plenty
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1:13
Friends, I finally had a day off today and didn’t cook—instead, I went out for the whole day. Come c
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3:30
The taste of wisteria from childhood—today I’m sharing three ways to prepare wisteria flowers.
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3:54
Friends, my amaranth stalks have had a bountiful harvest. This time, I’ve prepared four different wa
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3:32
Friends, have you ever tried homemade maltose? Today, I’m sharing the entire traditional handcraftin
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4:14
Friends, my purple potatoes have had a bountiful harvest, and today I’m sharing three ways to prepar
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4:12
Friends, enjoy green bean cakes this Dragon Boat Festival and may you all be healthy and joyful! I’m
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2:53
Friends, have you ever tried fish jerky made just like I do? Today, I’m sharing the traditional reci
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3:13
Friends, have you ever tried beef tendon? Today I’m sharing a recipe for spicy, savory beef tendon s
2 Views
4:02
Friends, summer’s here—time to enjoy jackfruit! Today I’m sharing four delicious ways to prepare it;
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4:12
Friends, our hometown’s kumquats are having a bountiful harvest! Today I’m sharing a few ways to pre
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5:02
Friends, the spring bamboo shoots on the mountains back home are having a bountiful harvest! We’ve g
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5:36
Our home-grown leafy greens have had a bountiful harvest. After three rounds of boiling and sun-dryi
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5:25
Friends, have you ever tried kudzu root? It brings back childhood memories! Today I’m sharing three
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3:28
Poria cocos and peach resin I gathered myself—just like the taste from my childhood! Today I’m shari
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