Friends, summer’s here—time to enjoy jackfruit! Today I’m sharing four delicious ways to prepare it;

I have been the head of the family for decades, and only now can I make crab sauce with hairy crabs.

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The cake from the fruit store is amazingly yummy!

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The neatest coconut-cutting method you’ve ever seen

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【Challenging the impossible】San Mao takes on a 48 pound melon. What he did at the end left me speechless！

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"He committed suicide..."

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Rich and Aromatic Mocha Coffee Cake & No Cream%

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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

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Green Food Series: Nibble Nibble

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I’m declaring it! This is the best drink recipe of the year❗️

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So, so, so delicious... Please go make it!!

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Friends, we’ve got guests over today—so I used half a sheep to make four different dishes. Let me sh

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I tried it once at a banquet and was absolutely blown away!

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Friends, have you ever eaten the flavored tea-flavored roast goose? Today, I had guests at home and

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Pork ribs that cost ¥20 ended up looking like they were worth hundreds of yuan.

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Friends, have you ever eaten cowhide? Today I will share three ways to cook cowhide for you.

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【Cake Hacks】The Making of Those Satisfying Mirror-Glazed Cakes (15)

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Cooking two packs of Turkey Noodles at home—pairing them with Northeast-style sesame paste actually

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The braised beef marrow tutorial is here!

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【Qiao Huang Rong】--Hilarious eating of jackfruit

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