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Who on earth came up with this? The taste is seriously amazing!! 1
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"So what if it's wasted??"
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Episode 49: Four Dishes and One Soup Tutorial—Stir-fried Beef with Carrots, Stir-fried Buckwheat Noo
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Kardashian—beautiful on the outside, kind at heart.
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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki
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Five late-night noodle dishes so delicious they'll make you cry!
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I heard that if you add lemon to milk, it turns into cheese. I gave it a try, and it really does wor
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May our land remain safe and sound, may everyday life be peaceful and ordinary—may there be less hun
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Essential for lazy beginners: [Rice Cooker Char Siu Pork Ribs]—no drop of water added, and the aroma
A dad who can cook + a sweet-talking, supportive baby—every meal feels like a heavenly delight, and
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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball
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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Want to know if a watermelon is sweet? Just take one look here—no need to guess!
Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:
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How many minutes should eggs be boiled to retain the most nutrients? Turns out we've all been doing
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Use a spoon to debone chicken feet—simple, convenient, and quick!
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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—
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Only now do I realize how easy it is to make yogurt at home! Master this new method, and you'll have
Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho
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