ẨM THỰC VIỆT NAM | KHAI MẠC LỄ HỘI TÉ NƯỚC CỦA NGƯỜI THÁI Ở KHỔNG LÀO

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Ẩm Thực Việt

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3:34

I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem

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4:43

Old Burmese Chef's Shop ¥400

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1:45

What? This place even grills its own meat!

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5:22

The childhood milk, which is as low as 60 cents, will not be forgotten by the young people who are s

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1:15

The chef cut the grenade open with a knife, and not only did it not explode, but it also turned into

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1:31

Let’s take a look at what the buffet lunch menu at state-owned enterprise canteens has to offer.

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3:48

How hard the Japanese try to get you to order more curry

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2:06

The king of eels [Panlong Eel], those who dare to eat it are experts, and those who dare to make it

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0:37

In Guangxi, a bowl of white porridge can also give you the feeling of a state banquet‼ ️

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2:42

European sugar consumption leads to "biological isolation"!

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8:51

Canned Doomsday Hamburger with a 25-year shelf life

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3:32

Why are these things a perfect match for me? I need an explanation

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2:00

These things are irreplaceable!!

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2:03

Found this amazing sushi place where even the gutted firefly squid is delicious?!

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2:14

I met Liu Peiqiang by chance before having a late-night snack, and then the waiter showed off his un

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4:38

Sweet shrimp, crab sticks, cheese, turkey noodles, sesame sauce, oden, matcha balls

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3:30

It’s pickled raw. Don’t contact me in the future. I’m afraid of misunderstanding when I try to pick

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4:15

Busan. Beef Intestine Chef's Shop ¥628

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