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Videos

2:37
Shangqiu Uncle’s Homemade Cloth-Bag Steamed Buns: Made 10 Million in a Single Pot—Selling Buns Feels
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3:29
Henan uncle makes sticky steamed buns at home—no storefront, no sign—just come to his place if you w
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1:57
Shandong flea market street stalls: a dish for just 2 yuan, and you can get four dishes plus a soup
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2:12
Yongcheng’s genius baker turns savory flatbreads into adorable animals and cartoon characters!
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2:08
Heze's legendary Roujiamo master has been selling roujiamo for 29 years—three taels of wood shavings
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2:48
Guiyang Dirty Pot Popcorn: One single dirty pot has been used for 29 years! The boss is determined t
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2:17
Visiting Fuyang's very own tempura master!
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2:07
Suzhou Three-Shrimp Noodles: 128 yuan per bowl! The boss mixes the noodles with all his heart, selli
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2:35
Visiting a rural market, where Huainan beef soup is sold for just five yuan a bowl!
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2:11
Hangzhou smoky sky-high chicken legs, selling for 158 yuan each! How outrageous is that?
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3:54
Shandong Grand Fair: Tuna Passed Down Through Three Generations—People Leave, But the Fish Remains!
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1:30
Niu Niu, the little chef from Fuyang, could throw noodles at the age of 3 and stir-fry at the age of
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2:25
The 70-year-old mutton soup master in Heze has been making mutton soup for fifty years. He has many
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2:12
Shanghai 288 Black Truffle Pappardelle
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1:12
Shandong Linyi roadside fried noodles!
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1:05
A serving of Dongpo pork in Hangzhou costs 78 yuan. How outrageous is that?
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2:24
At the entrance of the primary school in Zunyi, I had a bowl of beef noodles for 4 yuan! The owner i
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