What is the ceiling of Tomato and Egg?

Edible Trees in Yunnan

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Help! Who invented this way of eating? I want to eat it forever!

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Turns out cracking a coconut is this easy—just find this little “switch,” and it’s as simple as slic

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Just recreated it, the same big chicken drumstick as Luffy!!!

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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Crayon Shin-chan Food Reproduction: The real-life version of Okonomiyaki must be made by Crayon Shin

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After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

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A day of being fed by my wife—delicious food and drinks, no worries at all!

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The Chinese are accused of cutting vegetables incorrectly! Chinese chefs are expressing their dissat

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The Easiest Air Fryer Cake Recipe Ever

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"Haihara Ai Trapping Vegetables"

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A must-make ice cream recipe every year: golden ratio, rich and creamy with no icy bits—tastes even

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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Food from all four corners of the world boils down to a bowl of earthly warmth—this soup’s name is “

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Cutting a watermelon this way: quick and easy!

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The Birth of Boss Fish Baby (Season 2) The Continuation of Life

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[Animation] Eat Snail Rice Noodles With BBQ

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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho

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Among all the fruits, I admire this one the most! It is really a treasure all over.

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