How does a UP with millions of followers make a food video?

You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

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We've created a unique burger combo!

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The latest video is now available—come check it out!

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If I can't learn the head after listening to this class, I will chop off my hands. The teacher worke

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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This is the first time I've seen calories expanded like this. Everyone in the store is eating them!

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Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!

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Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

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Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

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Discussion: How to make tofu look so unaffordable

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SAI Painting - coloring hair

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The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine

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It took 2 months to make this mysterious seasoning from 2000 years ago!

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

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Stuff meat into cake and sell it for 98?

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A woman practicing bamboo push-up exercises at home strained her thigh ligament, causing her to have

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Handmade|Magic toy box

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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

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This is the best fried chicken ever! If not, I'd love to try yours.

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Only 9.9 yuan per person, make your own Yakitori at home!

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