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23 Views PremiumAug 30, 2025
A whole roasted lamb leg! The unsophisticated sister just ate it...
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Countryside Recipe & Mukbang | Spicy Octopus
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Frying four raw eggs in one pot of beef is the ultimate bibimbap recipe [Changsha Food Guide 04]
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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price
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The maocai I ate today was a bit too spicy, meow meow
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Desert Tree Frog: "Sweet and Sour Grain Frog" freshly fished out of the sand
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The Korean street grandfather makes homemade crepes. The stall is exquisite and clean. Even in winte
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☆ Cham Eating ☆ Demon Slayer Amber Candy Eating Sound Chewing Sound
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"Mosquito Exterminator" The protracted war between humans and mosquitoes has resulted in 800 casualt
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"High-quality shark fin is rich in collagen. Savoring a bite of delicious shark fin is like injectin
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A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...
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He can make fried chicken, potato chips and ramen, but he can also make raw pickled crab.
【Asmr】Assembling a Slime Rubix Cube
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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Ordered takeout
[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
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This thing that's been popular for over 300 years tastes so addictive?!
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Beijing's most expensive steakhouse! 1,000 yuan per person! Is it worth it?
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Northeastern soybean paste
Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t
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