It took 2 months to make this mysterious seasoning from 2000 years ago!

Countryside Recipe & Mukbang | Seafood Feast to Fete Good Friends

Meishimiami

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"Sisters work together, weighing over 300 pounds"

ichidiri_01

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

mianyangliaoli

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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

shangbanzudebiandang

100 Views

"If you go out and mess around, you'll always get fat!"

ichidiri_01

126 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

106 Views

『Moon』 01.27 Eat a little expression

budaomengxin

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

mianyangliaoli

89 Views

[ONHWA] The sound of lobster chewing!

onhwa_official

113 Views

Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

47 Views

Spend 12 hours roasting 8 kilograms of beef and shine with your "family"!

mianyangliaoli

5 Views

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

mianyangliaoli

13 Views

The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine

mianyangliaoli

9 Views

This is the first time I've seen calories expanded like this. Everyone in the store is eating them!

mianyangliaoli

13 Views

A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...

mianyangliaoli

23 Views

Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

mianyangliaoli

16 Views

“Breakfast is my motivation to get up early”

シエロ_03

87 Views

22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!

mianyangliaoli

19 Views

My food is getting better day by day!

TiedanerTyler

50 Views

Why is the midnight snack so delicious!

TiedanerTyler

43 Views