I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

Girls who love to eat pig's trotters, their calves won't be too thin.

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A Hua Diao crab that costs $1000 in Hong Kong is only ￥238 here! The main character is not the crab?

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There's not a single pepper in sight, but the Hunan girl is shivering from the spiciness...

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What seafood can fishermen catch?

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Thai Cuisine: Giant Coconut Snails—A Treasure You Can Taste in One Bite! Spicy Braised Snails Rival

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【Boki Chinese Subtitles】Raw shrimp sashimi, mixed with mackerel, squid sashimi, and sea urchin!

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May our land remain safe and sound, may everyday life be peaceful and ordinary—may there be less hun

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Thai Cuisine: "Seafood Jelly," Thai-style Raw Oyster Salad, and Crab Salad from the Night Market

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Who invented this? It tastes really good.

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I encountered a particularly fierce rainbow mantis shrimp while going to the beach

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It took 2 months to make this mysterious seasoning from 2000 years ago!

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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This is a seafood buffet, just pick up some at the beach and it will be a pot

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Discussion: How to make tofu look so unaffordable

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

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4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

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【Boki with Chinese Subtitles】A super-large plate of seafood fried sauce noodles—watch how the young

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