Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho

How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real

Xiaoyaolingweijie

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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

Xiaoyaolingweijie

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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is

Xiaoyaolingweijie

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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

Xiaoyaolingweijie

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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

Xiaoyaolingweijie

233 Views

No need to worry about peeling corn, just poke and turn the scissors and the corn kernels will fall

Xiaoyaolingweijie

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Why Fujian-style wontons taste so delicious? Here's my secret recipe, passed down only to a select f

Xiaoyaolingweijie

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A 92-year-old grandma's traditional recipe—this old-school eggplant dish is truly amazing, passed do

Xiaoyaolingweijie

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The vegetables are too expensive, so I can only eat meat.

tigerxixi

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The weather is getting hotter, so let's make some mung bean jelly to enjoy.

balingbiaozi

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Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th

Xiaoyaolingweijie

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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u

ninanguniang

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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

Xiaoyaolingweijie

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The recipe secretly shared with me by my 92-year-old grandma—old generations really knew how to eat,

Xiaoyaolingweijie

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How to preserve fresh shrimp? An old fisherman taught me a trick—keep them fresh for three months!

Xiaoyaolingweijie

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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight

Xiaoyaolingweijie

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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do

Xiaoyaolingweijie

178 Views

What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t

Xiaoyaolingweijie

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Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici

Xiaoyaolingweijie

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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl

Xiaoyaolingweijie

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