balingbiaozi's space - BiliBili

Videos

3:16
One of the Eight Oddities of Northeast China: Pickling Sauerkraut in Large and Small Barrels
9 Views
2:29
Is this a pumpkin or a squash?
70 Views
2:48
Eat rice cakes for Mid-Autumn Festival
66 Views
2:45
The perfect blend of pomegranate and walnuts
93 Views
2:44
Homemade rodenticide that is both eco-friendly and safe
57 Views
2:27
Homemade Chestnut Pastry
134 Views
2:22
[Post-80s Wild One] My latest work—come and take a sneak peek!
99 Views
2:24
Kids from Northeast China have loved this since they were little.
250 Views
2:59
In fact, many fruits can be made into fruit leather, and apricots are one of them.
187 Views
2:26
You can try making delicious salted egg yolk mooncakes too.
182 Views
3:49
Dishes made with soy sauce brewed from soybeans at home just taste so fragrant.
201 Views
2:41
It’s so cool to sleep with a winter melon in summer.
258 Views
2:10
Three little barbecues a day
157 Views
2:28
The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.
442 Views
3:16
I made a door curtain out of old newspapers—what do you think, guys?
383 Views
2:57
Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.
361 Views
2:52
Pineapple jam beans—there’s no way you’ve ever tried them
222 Views
3:20
Making bean-flour rice puffs with homemade maltose
177 Views
2:53
Homemade Licorice Kumquat
339 Views
2:53
Laba, Laba, cold enough to freeze your chin off
244 Views