2 Views PremiumSep 9, 2025
Tasting some American "common spicy potato chips"
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The elixir refined by Nanxiang has been replenished for me!
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Which one do you think is more cruel?
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Find this little switch on the chestnut, press it gently, and the shell comes off easily—quick and i
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The feeling of chomping down on meat is just so satisfying—documenting real life.
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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so
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[ONHWA] The chewing sound of grilled beef intestines!
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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!
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Homemade grill, simple grilling a 200-pound pig
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I just realized that it is so simple to cook poached eggs. They are not loose and have no white foam
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[ Demon Slayer ] My mother-in-law said we have tempura today, the kind with a very thin batter!
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[ONHWA] The chewing sound of mackerel sashimi! Raw mackerel
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[ONHWA] Raw salmon and salmon roe chewing sounds!
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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Homemade fruit salad, sweet and sour, a great summer appetizer...
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[ONHWA] The chewing sound of grass carp sashimi!
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Why should I spend 500 yuan to copy a 10 yuan thing?
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This thing that's been popular for over 300 years tastes so addictive?!
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Check out this Chinese lunch buffet in Germany! This handsome guy stuffs his lunch box with tons of
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