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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m
190 Views
Turning freshly picked chilies into chili oil is no small feat.
153 Views
Do you know who’s the alligator snapping turtle’s natural predator?
210 Views
What do you think of our lamb rice noodle soup?
100 Views
Do you guys love eating moldy tofu?
187 Views
Locals' Nonsense
40 Views
A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel
95 Views
Er Mao went to great lengths—literally—to get some tripe!
102 Views
What do you all think about this idea?
131 Views
Which dipping sauce do you love?
133 Views
Both bowls are chicken
463 Views
Song Song challenges Turkey Noodles + missing teeth
1.8K Views
Do you know why different hats taste different?
197 Views
Making fermented soy sauce requires the persistent spirit to sustain it.
290 Views
It's such a waste that you don't even eat the chicken.
329 Views
I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.
827 Views
Did you know that rapeseed oil has to go through so many steps to be made?
718 Views
Which one do you think is more cruel?
406 Views
Chopsticks have been passed down for more than 3,000 years and are a cultural treasure unique to Chi
246 Views
The lard passed down from our ancestors is so fragrant
864 Views
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