When Xin was a kid, she tried this traditional pastry several times in Guangdong. It's called banana

Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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Who would have thought that those milk squares sold for over 30 yuan a box outside can actually be e

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It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi

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This is so simple that all you need is a fridge and a pot at home to make this iceberg lava dessert

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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Teaching you how to make a chocolate mille-feuille cake without an oven or air fryer—just use whatev

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Stop wrapping dumplings one by one—here’s a lazy person’s trick to wrap 15 at a time, simple and fas

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🍫 It's chocolate cake, not duck blood! 🍫

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and

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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream

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"A lousy dessert wants to change the world"

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Who on earth came up with this? It's absolutely amazing!!!

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

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The taste of childhood red bean crystal cake

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This episode is a great reward!

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good

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Kardashian—beautiful on the outside, kind at heart.

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