Today's recipes: Dry-fried green beans, braised eggplant in red sauce, clams stir-fried with scallio

Which dipping sauce do you love?

mythnightchan_02

20 Views

“Let this year’s unhappiness end here—next year will surely be brilliantly shining!”

ligewoele

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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real

Xiaoyaolingweijie

21 Views

Mao tofu is so delicious with rice

balingbiaozi

146 Views

Who on earth came up with this? The taste is seriously amazing!! 1

naiyoucaomeijiangzhu

27 Views

The crab is so pitiful, it was blown up just after surviving the disaster!

quanzhilierentekaopu

100 Views

Crispy noodles made this way are simple and delicious

balingbiaozi

147 Views

Who invented this? It tastes really good.

naiyoucaomeijiangzhu

30 Views

This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

Xiaoyaolingweijie

59 Views

Secret spicy cabbage is refreshing and goes well with rice

balingbiaozi

218 Views

Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!

dachenkaifanle

27 Views

Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute

Xiaoyaolingweijie

44 Views

[Holiday Dumpling Guide] 5 Dumpling Recipes That Taste Even Better Than Fried Chicken - The Kids Nex

shangbanzudebiandang

27 Views

It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a

Xiaoyaolingweijie

189 Views

Silken Tofu with Beef Slices

sanshengcaiう

18 Views

So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli

Xiaoyaolingweijie

43 Views

Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho

Xiaoyaolingweijie

19 Views

It's actually tofu's best match—99% of people don't know this!

shangbanzudebiandang

17 Views

Welcome to Fangfang Fan's Adventures!

dachenkaifanle

44 Views

Mom’s braised beef ribs with sauce are so fragrant they’re mind-blowing!

Jiushiqiqi

41 Views