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The old house hasn’t been renovated in ages.
11 Views
Additive-Free Guodanpi Is Seriously Delicious!
20 Views
Old-timers say burdock oil helps with rhinitis—guess I’ll give it a shot!
You’ve all eaten honey dates—but do you know how they’re actually made?
112 Views
Handmade, Milky-Smelling Melon Seeds Are Seriously Fragrant!
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I went out, and the water jar froze.
22 Views
Northeast China’s Rural Take on “Hawaiian Ice Cream”
236 Views
When the plums ripen, let’s make some fruit leather!
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Lotus Seed Paste & Salted Egg Yolk Mooncake
103 Views
Hawthorn rice wine is sweet and tangy—so delicious!
40 Views
The rice wine made with cherries tastes really good!
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One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea
54 Views
The internal structure of a traditional Northeast Chinese heated bed
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Fermented bean cakes paired with steamed buns are simply irresistible!
Have you ever tried making tofu with milk?
Saqima is a kind of pastry snack from the Manchu people.
95 Views
This simple and delicious cheese is worth a try!
114 Views
"Nostalgia" isn't just about missing that era; it's about the simple happiness of those days.
101 Views
You absolutely have to try the donkey roll!
209 Views
There are so many apricots; they're especially delicious when made into dried apricots.
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