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How to Peel Shrimp
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Challenge: Use a 100-yuan scratch-off ticket to exchange for dinner—let's see what prize the boss ca
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All staff in maid outfits! Check out this Japanese cross-dressing café, wishing you a Happy New Year
Rumor has it you can make dessert with just one pot—wanna give it a try?
Passion fruit pork ribs, a must-order dish at friends' hotel tables—looks weird, tastes delicious!
Learn it at a glance—braised poached eggs so delicious you'll want three bowls of rice with them!
This egg is cheating! If you can't afford Michelin, it's just because you're doing it the wrong way.
It's not caviar! Homemade super-strong popping beads—bursting them feels so satisfying!
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Chewy garlic shrimp, vermicelli and eggplant soaked in flavorful broth—this pot is absolutely amazin
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
Mention one person from your list within three seconds, and all the meat you eat in a year will end
Are you still eating "fake steak"? Here's a simple trick to easily tell real from fake steak.
#Positive Life Attitude #Oh My, So Delicious #Documenting Real Life
[Dean Xiao Chao] Puppy Eats Broadcast
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#GuangxiCuisine #NanningCuisine #ZhaFen The delightful tangy and slightly sour flavor~
The chicken is tender and falls right off the bone, while the smooth, soft, and chewy flatbread soak
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The kitchen construction is more than half done, and the whole big fish is given to the construction
Starbucks limited new product: Jerry's cheesecake, I made it!
So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
Freshly baked barbecue, thinly sliced and stuffed into a bread bowl—so fragrant and dripping with sa