Laman yeshudesifangshishi - BiliBili

Videos

2:49
Moutai dropped into noodles to eat?
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2:30
Fish noodle soup for just 15 yuan a bowl—wow, it’s so delicious!
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3:47
Have you ever tried Lizhen's Dongpo Pork?
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2:58
Hengyang Cuisine: The King of Stir-Fries
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3:46
Xiangtan, the Foodie Paradise for Changsha Locals
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2:40
Is 30 yuan a bowl for Anji dried eel dry-noodle dish expensive or not?
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3:10
Trying Changyu Soup Again After Three Years
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2:38
For 19 yuan, you get eel, braised pork, and fried fish.
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5:04
How crazy are Shanghainese for this one bite of freshness?
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2:52
Even in Jiangnan, there’s such a hearty way to enjoy lamb!
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2:42
Drinking Morning Alcohol and Eating Chaoshan Noodles in Da Xiaoshan
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3:12
20 yuan for a bowl of rice, 5 yuan for a bowl of beef clear soup.
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2:10
The Yongkang meat and wheat pancakes, 8 yuan each, are quite special.
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2:59
Visiting Dongyang to try the red-skin lamb during the Spring Festival!
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2:20
Eat a Kuandian skillet dish for 35 yuan!
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2:13
Time can’t be turned back—green beans must be stewed until tender.
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3:07
Dandong BBQ Is Worth a Second (or Third) Visit!
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2:24
Spend 35 RMB for a hearty Shenyang Braised Meat Set
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3:59
Second time in Shenyang for clay-oven grilled meat!
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3:22
Stunningly Delicious Pollock!
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