Mì trộn xúc xích cay, cơm rong biển và đồ ăn kèm 5 #amthuc

Today I had dinner at Xibei. Although the prices have gone up, you can definitely tell that they've

jasonliuyuxin

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When will this kind of drink finally be available in China?

rangtazhidaonimena

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14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...

Shaonvailisi-

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Pairing them together, reliving the tastes of childhood

shijiemeishi________

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Today, Ah Nan is here again to share four simple home-cooked dishes with you. When you make them for

Anandeshipu

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【Farmhouse Bowl of Fragrance, Oil-Saving Version! Super Delicious!】

cunlv

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Making dumplings for my partner

chuanyudiyiyoumo

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American-style begging

ross_mclean_03

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Stumbled upon a 108-yuan tomahawk steak at the night market! Such a huge portion! Taking big bites o

xieajinyaya

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A rooster with Dahongpao tea and Erguotou liquor—by tomorrow, it'll probably be flying high!

tara_wilkerson_03

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In Lanzhou, a big bowl of beef noodles costs just 5 yuan, with extra meat, egg, and vegetables—can y

zhese_02_02

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Post-apocalyptic Cuisine: Brick-like Flatbread

shaxinchengfenjiang

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Making Neapolitan Pizza!

nailaoaihaozhebz

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Made 150 kg of spicy beef tendon at home—could it possibly taste even better than the factory-made v

lula_meyers_03_01

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I can hardly keep my chef title a secret anymore!!!

luran-

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Had a big round dumpling—so delicious! Way tastier than expected; it's not as bad as people online s

fafengfafengle

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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

Xiaoyaolingweijie

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Nourishing Essence and Qi

valeria_krause_03

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Quietly making preserved egg and lean pork congee with Spanish black pork—can the ham shop owner dow

xibanyac_______

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One big pot and one plate—ready in 5 minutes! [Homemade Cheung Fun] Chewy, fragrant, and silky smoot

shangbanzudebiandang

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