[Food]3 techniques to make the perfect fried egg

Who invented this? It tastes really good.

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[Food]How to make tomato omelette

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Welcome to my magical little kitchen!

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6 amazing soups' recipes

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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau

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[Food][DIY]How to fry eggs with tofu at home

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Let me teach you how to make your noodles more delicious

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#SpicyStrips Have you ever experienced something so forgetful—was it just imagination, or could it a

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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.

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Welcome to Fangfang Fan's Adventures!

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The kitchen construction is more than half done, and the whole big fish is given to the construction

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Only today did I find out: when steaming sweet potatoes, you can't just put them straight into the p

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The delicate girl is full after eating this

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Who invented this? It's really delicious.

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[Episode 2] Cooking Seven Dishes at Home with Just 100 Yuan: Pickled Cabbage Fish, Braised Pig Trott

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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u

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[Holiday Dumpling Guide] 5 Dumpling Recipes That Taste Even Better Than Fried Chicken - The Kids Nex

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Don't be picky, eat a little of everything, it's really delicious

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【Food】Cook fried rice on par with pro chefs

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