When it comes to food, I’m out—because everyone who loves you just can’t get enough of watching you

I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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Insect Eating Across Northern and Southern Provinces

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This crispy pork belly is just so satisfying to eat!

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Songsong made a pressed pig’s head, and it really made Ermao drool.

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Making A Korean Dinner!

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Grandpa is giving Songsong and Ermao a nourishing boost today.

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One pot of stir-fried rice noodles

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Is the public being too biased?

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I never thought snails were edible—have you ever tried them?

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Holiday Brunch! Cheese Toast String! Gateau Basque! Fish and Chips!

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Teach you how to make egg yogurt fruit cakes

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I’ll treat you to a meal someday—but when exactly is “someday”? Doesn’t this feel eerily familiar?

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Challenge yourself to make homemade noodles and explore the principles of reproduction!

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The spicy konjac snacks you eat might not actually be made of konjac.

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Just enjoying some simple grilled Chinese toon—it’s so delicious!

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Summer’s here—time to dig into some white grass jelly with big, satisfying bites!

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You just can't stop pulling out the bamboo shoots!

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120-jin and 80-jin swap and eat each other’s meals (Part 3)

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The weather is getting hotter and hotter, so here’s a fruit salad for everyone.

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When the secret ten‑ingredient tonic soup meets stir-fried chicken offal, it’s absolutely delicious!

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