Black pork from the deep mountains makes your mouth water—literally!

Teach everyone about pork

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The meat was so well-chopped that even the old village chief was stunned.

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It feels so good to pick the meat off the bone!

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Ten years ago, the skills competition, revisiting the classics, vivid in my mind

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Picking fresh meat

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The arrogance of the old lady from the north

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Teaching college students about pork

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This meat is simply

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One-minute bone removal challenge

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This meat gets sold while you're still picking it apart.

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Detailed introduction of each cut's name—13-month-old pork is just perfect

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What's it like to have a roommate who loves cooking

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This is how you tear suet

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I truly admire the wisdom of our ancestors—just a handful of millet and ginger can solve countless p

Xiaoyaolingweijie

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Teach you how to buy meat

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390-day pure grain-fed pig, full of oil, how can one describe it with just one word: delicious

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Real food can make people feel happy

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The golden six taels hidden in the pork belly

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A 400-pound pig, how beautiful is it?

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1888 per person for all-you-can-eat fresh king crab—only to find it was swapped! In the end, I angri

wasabeibei

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