This meat gets sold while you're still picking it apart.

The lard passed down from our ancestors is so fragrant

mythnightchan_02

510 Views

Among all the fruits, I admire this one the most! It is really a treasure all over.

xianbuzhudeajun

50 Views

As for why we use a whole pig to make bacon, you will understand when you see the end!

gu____ishika

132 Views

The original appearance of tripe. This is a delicious hot pot! !

gu____ishika

183 Views

Teaching college students about pork

zuoshoudaopengge

5 Views

The pinnacle of bizarre cuisine: What kind of delicacies can be created from two giant cuttlefish, e

gu____ishika

127 Views

I used to roast glass noodles like this when I was a kid—your kids are probably taller than you now,

panggexiaomaibub

130 Views

If you want to relieve stress, give your brother a thumbs up.

shihuipu-qianggege

84 Views

What is it like to eat boneless chicken feet?

xianbuzhudeajun

22 Views

Food is the best reason to meet each other. There are stories in wine, and there are you and me in t

gu____ishika

146 Views

I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

gu____ishika

102 Views

I'll just eat the Peninsula lunch box

shiruho_03

12 Views

"What's Niu Eating Today?" — Eggplant Wrapped with Meat

panggexiaomaibub

56 Views

This big bag of food is actually all locusts. Fry them in oil until they turn red, and they are cris

YouTubejingcaishipin-

399 Views

“Meeting in the belly”

gu____ishika

16 Views

Edible trees in Yunnan

yunnanlaobo

52 Views

Do you still remember the taste of the spicy snails from your childhood?

panggexiaomaibub

90 Views

The meat was so well-chopped that even the old village chief was stunned.

zuoshoudaopengge

63 Views

99 yuan sweet and sour giant carp

chuigebujiaxi

8 Views

It had been N days since Lengzi's mother hadn't cooked for him, and finally he...

panggexiaomaibub

39 Views