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Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p
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I came here just for the delicious smells of the night market.
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There are very few places where you can eat braised skin sausages...
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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】
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Help fans clean up a grass carp and make pickled fish
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How much ramen is needed to soak up the broth of Ichiran Ramen?
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This cake makes a good-looking bird food
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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The crispy roasted whole pig on Bali Island is so delicious that it makes a "crunch" sound with ever
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“I feel uncomfortable if I don’t eat breakfast for a day”
Help customers open a crispy Wan fish slice hot pot
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad
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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w
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Fly 2000 kilometers and eat a sheep's head
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
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"After dinner, take a walk and eat another ninety-nine on the roadside"
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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.
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