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Quick side note: Here’s a haircut from another Indian barber—compare it with George’s!
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Haven’t had this in ages—time to treat myself and perk up!
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Starting today’s breakfast with a bowl of “sen” — it tastes amazing!
One-Day Trip to Nanchang: Savoring Nanchang Mixed Rice Noodles
Check in at Zhangzhou Pien Tze Huang Juice and savor this unique, refreshing drink that leaves a swe
Indian market porters unload goods—so neat and orderly, you’ve never seen anything like it.
Experience Guangxi’s Fugu Sashimi
Sweet potato mixed with star fruit—have you ever tried it?
Shine the shoes
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A Day Improving Life in South Korea
Right before the Lunar New Year, I asked George to give me a haircut—Part 1.
I went several days without dinner to lose weight, but tonight I completely lost it—I’m filled with
I'm planning to finish styling all of Qiao Li's hair very soon. Please give us your generous support
An unknown fruit on the streets of India—does anyone recognize it?
Drinking sugarcane juice on the street, clinking glasses with Indian kids.
Street fruit stand, and there's a hair inside.
Let me share how I usually have breakfast. Gas-fired flatbread!
The first time I saw this
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Cooling Savior: Sugarcane Juice
A long-awaited haircut by Qiao Li
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