Harbin. The restaurant review by the chef you've been waiting for ¥？？

Every year in late autumn, it is time to remove the kang in Northeast China.

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Xilaoma Pig's Hoof Flower House Chef's Visit ¥272

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The Northeast people's table is inseparable from soybean paste

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One mouthful, the mouth is stuck

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It’s worthy of being a Northeastern lunch box, it’s so delicious!

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Northeastern soybean paste

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Who on earth came up with this? The taste is seriously amazing!! 1

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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What level is the 10 yuan buffet breakfast in Northeast China?

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The internal structure of a traditional Northeast Chinese heated bed

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea

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Another step closer to the convenience store's closure...

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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Handmade Northeast Bigfoot

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