2 Views PremiumSep 30, 2025
How difficult is it to make Chinese pastry with only 5 steps?
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A woman practicing bamboo push-up exercises at home strained her thigh ligament, causing her to have
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A disappearing art
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There are very few places where you can eat braised skin sausages...
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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[Food]No oven, no steamer, water & oil free cake
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One bite of the oil-splashed noodles is so delicious that it makes you shiver!
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Turns out you don’t need to steam steamed buns—just toss the raw buns directly into the pot and boil
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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real
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Strongly Recommended! Nooddles Recipe with a Long History
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I really regret not discovering this sooner—turns out there are so many clever little tricks for usi
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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge
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Food making- Homemade steamed bread with watermelon & eggs
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Only found out today that you shouldn't eat these parts of crabs—dirty, bitter, and full of bacteria
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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho
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How to drive elementary school students crazy in 10 seconds?!
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Do you still remember the taste of the spicy snails from your childhood?
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