4 Views PremiumMar 1, 2022
Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
0 View
Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew
2 Views
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
5 Views
Yanji morning market at minus eight degrees Celsius: a fusion of Northeastern and Korean ethnic flav
The noodles have a really great texture! The spicy sausage is so flavorful!
8 Views
Rokuzen-yaki is here—sorry for making everyone wait!
【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
1 View
Are the snacks recommended by the blogger really delicious??
Japanese cuisine chef sneaks a bite after work
#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
I'd like to visit your hometown and try the local delicacies. Is that okay?
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
9 Views
Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
7 Views
20-year secret recipe for braised beef—rich in sauce aroma and incredibly fragrant!
Foreign street food
6 Views
American-style begging
【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.
Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.
Triangular chocolate, just like in Friends!
Breakfast at a Korean Chaebol