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Videos

1:59
Restaurant-Style Sushi Vinegar Tutorial: The Chef’s Secret Recipe
1 View
3:46
Saba sashimi is way tastier than grilled saba!
2 Views
2:50
Live Arctic Scallops Sashimi That Still Move Before You Eat Them
1 View
2:43
Finished work at 10 PM. Making dinner in the restaurant: cheese-flavored turkey noodles.
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9:01
Today we had one blackthroat seaperch left. It was priced at 588 yuan in the restaurant but didn’t s
8 Views
8:03
I’ve had this salmon sashimi frozen for half a month. Will it give me diarrhea if I eat it raw? Let
1 View
11:25
Chef Makes Seafood Sushi Rolls with Scraps After Work — A Personal Treat [Seafood Sushi Rolls]
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3:46
🍲 Same Recipe as Japanese Restaurants for Sukiyaki❗❗ A Traditional Flavor with Over 100 Years of His
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11:37
The head chef cooks a private meal after work and sneaks a bite of the scraps.
9 Views
3:28
🎌 Miso Soup That Japanese People Drink Every Day
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9:39
Head Chef’s Evening: A Post-Work Dinner Featuring Scraps – Five Ways to Enjoy Sea Urchin
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10:18
The head chef sneaks a snack of kitchen scraps after work, then makes himself some beef udon for din
1 View
8:43
Immersive Experience: Sushi Chef Returns Home to Rest, Takes Over the Snack Street—The Chef’s Favori
1 View
7:04
Let’s just grab some pork cutlet curry rice for dinner today!
4 Views
13:50
Immersive experience: The head chef whips up a special meal after work using leftover scraps!
6 Views
10:30
Today I’ve got this fish I love—before the guests arrive, I’m sneaking a taste to test it out for th
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4:42
Chef Makes a Burger for Dinner After Work
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0:30
A Bowl of Blissful Braised Beef Noodles
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14:03
Got a rare ingredient left over today—time to sneak a taste after work!
1 View
12:25
Japanese chef secretly cooks a special meal in the kitchen after work, savoring a dinner made entire
2 Views