52 Views PremiumSep 14, 2021
“Let this year’s unhappiness end here—next year will surely be brilliantly shining!”
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Breakfast: eggs. Lunch: cucumber. Dinner: Eight delivery riders are already on their way to my home.
HOME CARE | Immersive 🍓 Strawberry Iced Jasmine ✨ So Sweet and Delicious!
A 97-year-old grandfather runs a roadside stall in Northeast China, where winter temperatures drop b
Today, for some unknown reason, I feel like having a bowl of Henan noodles.
Northeast Sister Yu Makes Northeastern Soybean Paste
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This is the REAL popcorn—what most people usually eat is just puffed corn!
Master, forget about the one that fell on the floor—let’s just skip it.
Brother Hu takes on the challenge of eating Lao Ba's delicacies.
Today, let's use 50 kg of fresh milk to make a typical Inner Mongolian breakfast—and see just how ma
[4] Champion settlement screen for the Chef Battle Competition
No ingredients required—Oreo cake you can make right in your dorm room! So rich and creamy~~~
Our Favorite Chinese Lunch
When it comes to making canned food, my maternal grandfather from Northeast China is the best—no con
Shandong’s bustling market features an “open-air restaurant,” where a 26-year-old female chef, who a
After tasting chicken soup and oden, you'll never go back to convenience stores again.
My ribs are so delicious—I could totally debut as a singer with them!
Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating
Went to a French market—and ended up completely roasted...
A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s
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