American son-in-law Leige went to his father-in-law’s house for the New Year...

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you

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This crispy pork belly is just so satisfying to eat!

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Egg Floss, home-made dishes, yummy

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Hometown Cuisine: Braised Duck Meat

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Songsong made a pressed pig’s head, and it really made Ermao drool.

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Blitzcrank strikes, Tahm Kench bites the dust.

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The spicy konjac snacks you eat might not actually be made of konjac.

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One Seat, One Fruit (6) — The Tamarind with the Least Water: Sourer Than a Lemon! Grandma Peels and

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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Is the public being too biased?

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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Different wild vegetables in each season—which one do you like?

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Do you guys love eating moldy tofu?

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Grandpa is giving Songsong and Ermao a nourishing boost today.

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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