Laman linzhongyouzhu_

Videos

2:25
I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f
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2:38
All the pigs at the pig farm have just given birth—time for a month-long postpartum nourishing meal
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2:55
A pot of sweet potato noodle soup—every brother who tries it says it's delicious.
2 Views
2:56
Why do mountain people love the mountains? It's just like how feet feel comfortable in shoes.
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2:16
Winter is here—let's whip up some tomato-stewed pork ribs for the guys.
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1:32
A Pig Farmer's Ordinary Day
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2:56
Today, I'm making a Korean dish—Korean soybean paste soup.
3 Views
2:32
Today, the sour and fragrant flavor of this pickled cabbage fish deserves to be called the pinnacle
3 Views
2:25
Today, I'm making a Japanese dish that makes everyday life feel pretty good—miso soup.
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2:38
I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b
9 Views
3:22
The road to the pig farm was washed away in several sections, so we had no choice but to call in an
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2:59
Ever since I was little, my dad has always told me to stab my brothers in the back.
5 Views
2:06
It’s snowing, so make a big pot of crucian carp soup to warm yourself up.
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2:38
Today the piglets gave birth to 9 piglets. Make a confinement meal to nourish the piglets.
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2:25
May my pigs grow up quickly and be healthy and free from disasters.
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2:29
Simply use the whole cow skeleton to make some beef bone soup for your friends!
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2:32
Watermelon is 50 cents a pound recently, which is more cost-effective than feeding corn. I must arra
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3:00
A few days ago, a pig fell into the river. Luckily, the cattle herders saw it and helped pull it out
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2:25
The first time a young lady came to me, I had no choice but to ask my brothers to stab me in the bac
1 View
2:38
I bought some starch sausages before the New Year, planning to eat them slowly, but... I ended up ju
6 Views