I haven’t had meat in seven days back home, and I even got smacked on the head by a chicken!

Stewed Beef Marrow Bone, Tasty But Not Greasy

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Is this really that tangy and refreshing?

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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Do you guys love eating moldy tofu?

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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Traditional Thai Royal Dessert Golden Ball, Cute and Tender

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Conan Traps Shrimp

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I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f

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[Zhao Lusi's VLOG] Opening a durian! Happy happy~

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

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Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr

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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.

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【SULGI】Cheetos creative cuisine｜Cheetos fried shrimp｜Cheetos fried squid｜Cheetos cheese balls

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Life doesn’t need to be overly affluent; a simple, ordinary three meals a day, even just a piece of

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Ahhhh, you should’ve started enjoying this sweet life a long time ago!!!! #WatchedTheWholeSeriesJust

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It's another night of rain and meat, "Rainy Night Butcher" is online

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Here comes the legendary Ghost Town Spicy Chicken!

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【Zhao Lusi's VLOG】A Unique Trip to Milan 🐶

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Healing Anime Theme: Rural Areas

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