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Coconut-flavored golden cake—who would have thought it's so easy to make! Give this homemade version
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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef
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[ONHWA] The sound of chewing puffer fish sashimi!
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[ONHWA] The chewing sound of lobster sashimi!
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Had a big round dumpling—so delicious! Way tastier than expected; it's not as bad as people online s
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Why do experts recommend eating until you are 70% full? Because you need to leave 30% for a midnight
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Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is
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[ONHWA] Raw octopus + raw beef chewing sound!❤️🥰
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The 6th day of eating leftovers, today's leftovers are quite complete
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Cool down in the summer and enjoy a simple summer hot pot.
Meat lovers, rejoice! Every bite is bursting with rich, savory meat flavor.
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Mom’s braised beef ribs with sauce are so fragrant they’re mind-blowing!
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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.
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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball
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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second
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[Office Workers' Bento] Master this skill and set up a stall during the New Year!
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Steam century eggs in a pot, and when they're done, they'll be the star dish at the New Year's Eve d
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I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f
Use a spoon to debone chicken feet—simple, convenient, and quick!
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