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Tired of pan-fried buns with pork filling? You need Kung Pao Chicken Crispy Buns! No need to make do
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Who Invented This Marinated Eggs? Tea Eggs Concede!
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The UP owner makes homemade wide rice noodles at home—let's all savor the mouthwatering kick of this
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The most appetizing Chinese cold noodles in anime! Just a pack of instant noodles, no pan, no oil, n
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Poke some holes in the pork with toothpicks, and when it’s done, you’ll have a classic dish that’s s
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Want to know if a watermelon is sweet? Just take one look here—no need to guess!
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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c
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Aniu’s sister is here at the store!
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Spicy fried pork sizzler, luncheon meat, egg roll, beef patties, fried dumplings - [Boki]
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The store was turned upside down again...
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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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Grilled fish? Grilled crocodile
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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?
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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—
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Homemade tomato hot pot at home! Even tastier than Haidilao~
When washing grapes, never just use salt directly—here's a trick to wash them thoroughly so you can
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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst
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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin
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My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe
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