You absolutely have to try this divine way of enjoying watermelon this summer~!

【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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Tired of pan-fried buns with pork filling? You need Kung Pao Chicken Crispy Buns! No need to make do

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Did you know that rapeseed oil has to go through so many steps to be made?

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[ONHWA] Spicy beef feet + green pepper and kimchi chewing sound!❤️‍🔥

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🍫 It's chocolate cake, not duck blood! 🍫

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Today's octopus is so fat! It's so yellow and black, it's so delicious!

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

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This episode is a great reward!

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Why does green bean soup turn red when cooked? A restaurant chef shares a trick with me—cook it for

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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Wrap wontons with a single stick—two seconds per piece, fast and neat!

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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The hardest part of the whole body is the mouth.

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Washing snails with plain water is like eating dirt! Here's the right way to wash them, so all the d

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Fenfen saves money by skipping the mold and makes homemade octopus balls in a frying pan—crispy on t

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