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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!
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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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【Ddeong-gae】Golden olive chicken drumsticks, crispy fried chicken drumsticks, chewy cheese sticks
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Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and
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Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai
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Why is beef soup made by Fujian people so delicious? Here’s an insider’s secret recipe for tender me
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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
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Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is
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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!
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Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto
This new method is really great. It turns out that you can make fried eggs with just a small spoonfu
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Why Fujian-style wontons taste so delicious? Here's my secret recipe, passed down only to a select f
This recipe won’t sell for a million!
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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!
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So delicious that it makes you cry!
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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.
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【Bonggil】Cold buckwheat noodles, fried tofu, sushi, cheese croquettes
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Want to know if a watermelon is sweet? Just take one look here—no need to guess!
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This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea