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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
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"So what if it's wasted??"
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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki
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Who on earth came up with this? The taste is seriously amazing!! 1
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:
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A video of laying eggs for ducks & hens
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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout
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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la
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An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s
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Happy New Year! Here's the tutorial for spicy soup beef patties!
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Mao tofu is so delicious with rice
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As soon as the music plays, the delicious food appears!
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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second
A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s
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[Episode 2] Cooking Seven Dishes at Home with Just 100 Yuan: Pickled Cabbage Fish, Braised Pig Trott
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Successfully brought down the breakfast shop downstairs—crispy, fluffy, and fragrant [Milk-flavored
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Use a spoon to debone chicken feet—simple, convenient, and quick!
Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i
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Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho
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