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Which dipping sauce do you love?
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[College Student Career Guidance] Braised Pork (Private Instructor Level)
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How to preserve fresh shrimp? An old fisherman taught me a trick—keep them fresh for three months!
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I truly admire the wisdom of our ancestors—just a handful of millet and ginger can solve countless p
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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!
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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho
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Who didn’t crave this when they were little? I’ve replicated it!
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It's amazing—just blanch green beans with boiling water, and they'll sprout in a day, growing straig
When it comes to wontons, I only trust Fujian-style—so fresh, fragrant, and delightfully chewy! Here
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Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute
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Why Fujian-style wontons taste so delicious? Here's my secret recipe, passed down only to a select f
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There are so many apricots; they're especially delicious when made into dried apricots.
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Just 3 ingredients to make delicious iced tea
It’s so fun to chop bamboo shoots like this!
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Want to know if the peaches are sweet? Just take a look here—pick one, and you'll get it right every
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Ferrero Rocher chocolates cost over 100 yuan per box outside—way too expensive! Today, I'll show you
[ONHWA] The chewing sound of raw beef brisket!❤️ High quality raw meat
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Fly 2000 kilometers and eat a sheep's head
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Recently, this way of making milk has become popular.
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I heard that if you add lemon to milk, it turns into cheese. I gave it a try, and it really does wor
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