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You can peel shrimp shells with just one chopstick—no messy hands, quick, and perfectly intact!
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A henpecked husband mocks another henpecked husband. Netizens: You two are really the same!
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No need to buy the air-dried chicken priced at 55 yuan per jin—here’s the secret recipe for a mildly
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Want to know if the peaches are sweet? Just take a look here—pick one, and you'll get it right every
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Recently, this way of making milk has become popular.
How to preserve fresh shrimp? An old fisherman taught me a trick—keep them fresh for three months!
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The crab is so pitiful, it was blown up just after surviving the disaster!
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Sir, This Is Not a Real Rice With Egg. How Did You Make It?
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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real
You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge
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Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho
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My dinner partner is here
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Who wouldn’t be confused by this big elbow?
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Your midnight snack, my midnight snack—both are so tempting!
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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho
It's amazing—just blanch green beans with boiling water, and they'll sprout in a day, growing straig
Sauce-spiced pork sandwich—so delicious it’s addictive! The flavor is just too thrilling...
When it comes to wontons, I only trust Fujian-style—so fresh, fragrant, and delightfully chewy! Here
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Who invented this? It's really delicious.
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