The delicious dish "Squirrel Fish" that tests your knife skills and cooking time was my first test.

New Year's Eve Dinner Series: Grandma's Braised Pork Belly—make extra rice, today's star dish!

2 Views

No matter what kind of fish, just remove these 6 parts and it won’t taste fishy no matter how you co

28 Views

Ever seen grass carp raised in an environment like this?

29 Views

[Yam Video] I Tried Cooking Grass Carp This Way for the First Time—and It Actually Tastes Amazing!

17 Views

Grass Carp Deboning: The Most Detailed Tutorial on the Internet for Deboning Big Grass Carp, Shot in

73 Views

My grass carp is never braised—here’s a lazy recipe that skips frying and pan-frying, and once you t

84 Views

This Is the Best Way to Cook Grass Carp!

114 Views

Crispy on the outside, tender and juicy on the inside, a delicious and delicious potato chip fried c

24 Views

Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

117 Views

Only today did I realize that no matter what kind of fish you're cooking, as long as you remove thes

34 Views

Done in 8 minutes—Cumin Lamb That You Can Make With an Air Fryer!

65 Views

Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

44 Views

Rich with milky aroma, soft, chewy, and bouncy—this homemade Snow Skin Mooncake is the perfect match

1 View

"Hot Popcorn Chicken" Can chicken breast really be made delicious?

2 Views

(Chicken breast and broccoli version of Chicken McNuggets) Can low-fat and deliciousness really coex

0 View

It is said that this is a cracked version of the "Zhou Hei Ya" tutorial, and the curious Master Mosq

0 View

Who could resist the deliciousness of "Tiramisu"? If there's a lazy version, would you learn it?

0 View

The tools are ready to save face, and we can fight again without getting involved!

0 View

Is Braised Lion's Head, a classic family dish symbolizing reunion, really that difficult to make? To

2 Views

Let's try beef rolls with egg, and while we're at it, let's whip up some fried rice using the leftov

1 View